It is under the presidency of M. Jérôme Ferrer, renowned master chef, that more than 200 professionals from the Quebec tourism industry as well as restaurant, tourism and hotel management students and teachers will celebrate the Excellence de la relève.
The Grands prix de la relève Annual Gala in restaurant, tourism and hotel management highlights finalists who have distinguished themselves during the competition organized by the Association québécoise de la formation en restauration, tourisme et hôtellerie (AQFORTH).
Out of 35 finalists, 3 LaSalle College students were selected:
Among the 35 finalists, 9 winners from multiples categories will be honored. One of them will be receiving the Grand Prix de l’Excellence, awarded to the student who, with the quality of their candidacy, will have distinguished themselves from other winners.